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Details
Dingemans Biscuit® malt is a unique lightly toasted malt. It promotes a light to medium garnet brown color and imparts a toasty finish to the beer with complex nutty flavors. Use in small amounts to add complexity and color to lighter beers, or in larger amounts in dark beers such as nut brown ales to deliver the characteristic nutty, toasted biscuit flavors. 18 - 27 L - Additional Information
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Additional Information
Unit of Measure EA Special Order N/A - Reviews
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