Homebrewing

Home brewing

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  1. DINGEMANS BISCUIT (MR 50) 1 LB BAG OF GRAIN
    Price: $2.25
    Dingemans Biscuit® malt is a unique lightly toasted malt. It promotes a light to medium garnet brown… Learn More
  2. US HORIZON HOP PELLETS 1 OZ
    Price: $1.99
    Horizon is a half-sister to Nugget. It is generally considered a dual purpose hop with medium alpha … Learn More
  3. Country Cork Stout

    Regular Price: Regular Price: $33.99

    Sale Price: Special Price $27.19

    Back to the old country with style beer. Full, rich, dark are just a few words that describes this … Learn More
  4. Dry Mead

    Regular Price: Regular Price: $69.99

    Sale Price: Special Price $55.99

    One of the first fermented beverages known to man, mead was brewed by the ancient Greeks, Romans, Az… Learn More
  5. Sweet Mead

    Regular Price: Regular Price: $69.99

    Sale Price: Special Price $55.99

    A sweeter version of or Dry Mead kit. This ancient brew can be easily made at home. Best after aging… Learn More
  6. Melomel

    Regular Price: Regular Price: $74.99

    Sale Price: Special Price $59.99

    Add some fruit flavoring to a sweet mead and what do you get? Melomel. Your choice of fruit flavor. … Learn More
  7. S.P.A Cream Ale

    Regular Price: Regular Price: $24.99

    Sale Price: Special Price $19.99

    This is a light and refreshing style homebrew. This beer is best when served chilled as a thirst que… Learn More
  8. Bainbridge Bitter

    Regular Price: Regular Price: $24.99

    Sale Price: Special Price $19.99

    Bitter is the English word for pale ale. A standard in any English pub. You too can enjoy this class… Learn More
  9. Wyeast American Wheat
    Price: $5.99
    Ales are typified by a rich, full-bodied profile with a fruity nose and taste. Each strain has unique characteristics, which can be enhanced or minimized depending on formulation and fermentation temperatures. Learn More
  10. Wyeast London Ale
    Price: $5.99
    Ales are typified by a rich, full-bodied profile with a fruity nose and taste. Each strain has unique characteristics, which can be enhanced or minimized depending on formulation and fermentation temperatures. Learn More

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